Modern Indian Dining
Welcome to O.kra
Re-imagine Indian cuisine, and you have O.kra. Enjoy a journey of culinary exploration, as we provide a unique and modern take on traditional dishes. While dishes remain authentic to Indian recipes passed down through generations, we fuse local and seasonal quality ingredients with global influences, to produce a dining experience to remember.
ENJOY O.KRA IN THE COMFORT OF YOUR OWN HOME
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Offers
4-course meal Midweek Banquet 6pm to 10pm
O.KRA RESTAURANT MENU
Dine In
Onion Bhajee (v)
£4.00
Slivers of onion, tossed in subtle spices and gram flour, served with a fruit salsa and greens.
Samosa Chaat (veg and non veg)
£4.95
Samosa served with spiced chickpeas, yoghurt dressing and tamarind coulis.
Fish Pakora
£6.50
Pangash fish marinated in Chef’s special sauce in batter and then deep fried.
Salmon Tikka
£6.50
Lightly spiced salmon cooked with Chef’s special tikka marinade roasted in a tandoori oven over coals.
Spiced Potato & Garlic Mushroom
£4.95
Lightly spiced Potato mash served on a bed of sauteed garlic and mushroom
Chicken Pakora
£4.95
Chicken pieces marinated in Chef’s special sauce in batter and deep fried
Tandoori King Prawn
£13.95
King prawns cooked in the tandoor
Chicken Tikka Shashlik
£9.95
An assortment of chicken tikka and mixed bell peppers served with a fruit salsa and greens.
Tandoori Chicken
£8.95
Marinated half chicken on the bone. Cooked in the tandoor and served with greens.
Chicken Tikka
£8.95
Marinated chicken pieces. Cooked in the tandoor and served with greens.
Afghan Chicken Palak
£13.95
Velvety pieces of chicken tikka cooked with sautéed spinach and chickpeas. Cooked with green chillies producing a spicy taste. Served with pilau rice.
Tandoori Shashlik Johl
£13.95
Marinated pieces of chicken tikka and spiced green peppers and onions. Cooked chargrilled and served in a mouth-watering tomato and onion sauce.
Hariyali
£13.95
Cooked with special home-made spices, spinach and garlic mint. A lightly spiced dish, served with pilau rice.
Jhinga Alphonso
£15.95
Jumbo tiger prawns cooked using our chef's unique recipe producing. A slightly hot, sweet and sour flavoured dish with fresh mango, garlic and coriander. Served in pilau rice.
Chicken
£8.95
Lamb
£8.95
Chicken Tikka
£9.95
Lamb Tikka
9.95
Prawn
£9.95
King Prawn
£12.95
Vegetable
£7.95
Tikka Masala
Creamy almond sauce, mild to taste.
Bhuna
Fairly dry, traditional dish.
Rogan Josh
Rich and spicy tomato-based sauce.
Sagwalla
Spinach and garlic.
Aloo Jeera
£4.50
British Queen potatoes tossed in crackled cumin and aromatic spices.
Saag Paneer
£4.50
Paneer cooked with spinach and fenugreek and finished with cream.
Aloo Gobi
£4.50
Potato and cauliflower cooked with ground spices and fresh herbs.
Bhindi Bhaji
£4.50
Diced okra sautéed with crisp onions, lemon juice and coriander.
Stuffed Paratha
£3.50
Garlic, peshwari, cheese or keema
Tandoori Roti
£3.00
Rice
From £3.00
Plain, Pilau, Mushroom, Keema, Egg
Pappadoms
£0.80
Plain/Spicy
reservation
Enquiry Form
Please note this form is to enquire about a reservation, we will be in contact directly with confirmation of your booking. We will be unable to respond to online reservation enquiries on a Friday or Saturday, and if your enquiry is in regards to a booking in the next 24 hours please contact us 01785 242 845.